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Spicy Szechuan Noodle With Spicy Sesame Oil
Ingredients:
• 8 oz. of The Seed Mart -Shrimp Roe Noodles
• 1 -2 tables spoon of The Seed Mart- Spicy Sesame oil
• 1 Tablespoon dark soy sauce
• 1 Tablespoon Chinese black vinegar
• Chopped handful cilantro
• Chopped 1 stalk scallion
Steps:
• Bring a large pot of water to a boil and cook your noodles according to the directions. Rinse under cold water and drain very well.
• Add 1 -2 tables spoon of The Seed Mart- Spicy Sesame oil according to your liking and spice level. And mix with 1 Tablespoon dark soy sauce and Chinese black vinegar
• Top with chopped garlic slice, scallion and cilantro